by Camille Murano, Jean Bono, Géraldine Sauvage · Solar · tapa blanda · ISBN 9782263039492
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«Crèmes brûlées» is the cookbook by Camille Murano, Jean Bono and Géraldine Sauvage, published by Solar in paperback (63 pages, in French).
It features 30 crème brûlée recipes, sweet and savoury, from the most traditional to the most exotic. The savoury ones work as starters or side dishes (Roquefort and plums, mushrooms and walnuts, foie gras); the sweet ones include banana and coconut, strawberries, or coffee and peanut. All showcase their characteristic golden, crispy top.
The cookbook was published on 26 January 2006 and is catalogued under the Home & Kitchen category.
For cooking enthusiasts who want to enjoy this classic in sweet and savoury versions, for everyday meals and special occasions.
