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ISBN: 9788480765336
Descubre los sabores y aromas de la cocina asiática con este libro de recetas. Aprende a combinar especias exóticas con ingredientes frescos como la leche de coco y la hierba limonera. Con fotografías paso a paso y un glosario de ingredientes, este libro te guiará para preparar platos asiáticos de forma rápida y sencilla. Ideal para aventureros culinarios con un wok y un buen cuchillo.
