A Little Taste of Thailand

Synopsis of A Little Taste of Thailand

«A Little Taste of Thailand» is the Thai cookbook by Murdoch Books, published by Murdoch Books in paperback (256 pages, in English).

A journey through Thai cuisine from street food to palace fare, with rice dishes, noodles, curries, soups, salads and sweets. Includes guides to essential ingredients such as coconut, lemongrass, chillies, shrimp paste and fish sauce, and photographs of landscapes and Thai specialities.

Part of the «A Little Taste Of...» series; its original edition dates from July 2004.

For cooks of all levels who want to explore Thai cuisine with varied recipes and explained ingredients.