by Stéphan Lagorce · RBA Revistas · tapa blanda · ISBN 9788490564745
VAT included
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«Chocolate: Las mejores recetas caseras» is the recipe book by Stéphan Lagorce, published by RBA Revistas in paperback (143 pages, in Spanish).
A home recipe book focused on chocolate as the main ingredient, with recipes ranging from sponge cakes and tarts to chocolates and drinks. Each preparation is explained step by step to achieve chocolate desserts and sweets, aimed at amateur bakers who want to make sweet creations at home.
The recipe book, published in 2015, falls under the Home and Kitchen category.
Aimed at baking enthusiasts and chocolate lovers who want to prepare homemade desserts to share.
