Books by Stéphan Lagorce

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Discover second-hand books by Stéphan Lagorce.

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Second-hand books by Stéphan Lagorce

Chocolate: Las mejores recetas caseras

4.0

Author: Stéphan Lagorce

Tapa blanda

£9.82

2 available offers

Cheesecakes

4.1

Author: Stéphan Lagorce, Lissa Streeter

Tapa blanda

£11.37

1 available offer

Cakes, tartes & Cie

4.5

Author: Véronique Cauvin, Solveig Darrigo-Dartinet, Stéphan Lagorce, Martine Lizambard

Tapa blanda

£12.55

1 available offer

Cookies, brownies et muffins

4.0

Author: Stéphan Lagorce, John Bentham

Tapa blanda

£10.08

1 available offer

Aromas de té

4.3

Author: Stéphan Lagorce

Tapa dura

£14.76£37.00

2 available offers

Yaourts

4.3

Author: Stéphane Lagorce

Tapa blanda

£9.82

1 available offer

Brochettes et grillades

4.4

Author: Stéphan Lagorce, Eric Fenot

Tapa blanda

£11.37

1 available offer

Bar japonais

4.3

Author: Stéphan Lagorce

Tapa blanda

£14.35

1 available offer

Muffins et brownies

3.8

Author: Stéphan Lagorce

Tapa blanda

£10.75

1 available offer

About Stéphan Lagorce

Biography

Discover second-hand books by Stéphan Lagorce.

Stéphan Lagorce is a prolific author with seven published works dedicated to the culinary arts.

His expertise ranges from delicate pastry making to the techniques of Japanese cuisine.

He is well-known for his specialized guide to the world of gelato, titled Amorino Guide to Gelato.

The author demonstrates a particular mastery in working with chocolate throughout his books.

His publications serve as an essential reference for those looking to explore gastronomy with technical precision.

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