by Renate Zeltner, Dorothée Godert, Odette Teubner · Hachette Littérature · tapa blanda · ISBN 9782016206331
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Champignons» is the cookbook by Renate Zeltner, Dorothée Godert and Odette Teubner, in paperback (60 pages, in French).
Recipe book dedicated to mushrooms: appetising and balanced proposals for different occasions, explained in detail. Each dish is photographed to show the final result; the longer preparations are broken down into steps and include variants, tricks and tips. Each recipe indicates its calorie, lipid, carbohydrate and protein content.
Part of the Petits Pratiques Hachette collection, within its Cuisine series. French edition published in 1995, in paperback.
For cooking enthusiasts interested in mushrooms and fungi, with photographed dishes and nutritional information in each recipe.
