
by Irene Gelpí · Columna CAT · tapa dura · ISBN 9788466409551

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«A la cuina tot s'aprofita» is Irene Gelpí's cookbook, published by Columna CAT in hardback (280 pages, in Catalan).
It proposes recycling leftovers to organize a week's menus with different dishes each day, such as cooked rice that ends up in a salad or with legumes. It explains how to preserve food and make the most of scraps like bread or fruit, with easy and quick recipes, and includes a vegetarian section. Recycling meals saves time and money.
It is number 31 in the COL.LECCIO CUINA collection; first edition published in Barcelona in October 2008.
Useful for those who want to recycle leftover food, save time and money, and incorporate vegetarian options into their menus.
