by AA. VV., Ricardo García Pérez · tapa dura · ISBN 9788427039957
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«100 % chocolate» is the cookbook by AA. VV. and Ricardo García Pérez, published by Ediciones Martínez Roca in hardback (66 pages, in Spanish).
It brings together 30 chocolate recipes, both for tasting and cooking: chocolate and caramel pizza, coulant, coconut Swiss roll, fluffy sponge cakes and combinations with fruit. The proposal invites you to turn this ingredient into the star of desserts to share and enjoy.
The book was published on 26 November 2013 and falls under the Home and Cooking category.
For chocolate and baking lovers looking for varied recipes to prepare and share.
