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  4. Hamburguesas: Las mejores recetas
Hamburguesas: Las mejores recetas
Hamburguesas: Las mejores recetas
Food

Hamburguesas: Las mejores recetas

by AA. VV., Ricardo García Pérez · Ediciones Martínez Roca · tapa dura · ISBN 9788427039971

4.2
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Hamburguesas: Las mejores recetas
Hamburguesas: Las mejores recetas
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Product details

Author: AA. VV., Ricardo García Pérez
ISBN: 9788427039971
Publisher: Ediciones Martínez Roca
Language: Spanish
Format: tapa dura
Release date: 11/26/2013
Pages: 58 pages
Dimensions: 11.3 x 0.2 x 13.7 cm
Weight: 198 g
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Synopsis of Hamburguesas: Las mejores recetas

«Hamburguesas: Las mejores recetas» is the cookbook by AA. VV., published by Ediciones Martínez Roca in hardback (58 pages, in Spanish).

A cookbook of homemade burgers with 25 original and appetising proposals: from prawns with grapefruit and taramasalata, through beef with peppers and comté cheese, to beef with pesto and cherry tomatoes. The recipes cater to different tastes and occasions and aim to give a twist to the classic burger.

The book was published in November 2013 and the Spanish translation is by Ricardo García Pérez.

Aimed at home cooks looking for inspiration to prepare burgers with varied ingredients.



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