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Clare Ferguson
AuthorBooks · Second handFeatured author
doctoral candidate at the London School of Economics and Political Science
55
Titles
8
Featured books
5
Curiosities
About Clare Ferguson
doctoral candidate at the London School of Economics and Political Science
Clare Ferguson is a renowned culinary expert with a prolific career spanning 55 published works.
Her gastronomic approach stands out for exploring international cuisine and practical techniques like microwave cooking.
The author combines her passion for cooking with a solid academic background as a doctoral candidate at the London School of Economics.
Her book Food for Cooks is an essential reference for those looking to master the art of home cooking.
Italian cuisine holds a central place in her extensive bibliography, reflecting her deep knowledge of world gastronomy.
