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Tubérculos de la tierra a la olla
by Celia Puig · · tapa blanda · 207 pages
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Pages: 207 pagesAuthor: Celia PuigPublisher: Publisher to be confirmedFormat: tapa blandaLanguage: es-ESRelease date: 1/1/2007ISBN: ISBN 9788461129119
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Synopsis of Tubérculos de la tierra a la olla
Descubre el mundo de los tubérculos con este libro de cocina de Celia Puig. 'Tubérculos de la tierra a la olla' te ofrece recetas sanas y deliciosas para el cuerpo y la mente. Aprende a cocinar con ingredientes naturales y a disfrutar de una alimentación equilibrada. Este libro es ideal para aquellos que buscan opciones culinarias saludables y creativas.
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