by Stella Bowling · Grub Street Publishing · tapa blanda · ISBN 9781898697251
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«The Everyday Diabetic Cookbook» is Stella Bowling's cookbook, published by Grub Street Publishing in paperback (224 pages, in English).
A recipe collection with 200 recipes for preparing healthy, nutritious meals within a high-fibre, low-fat and low-sugar plan. Each recipe includes a nutritional analysis with calories per serving and a breakdown of proteins, fats and carbohydrates, designed to make daily dietary control easier.
The book was published in 1995 with the support of the British Diabetic Association (BDA), where Stella Bowling was in charge of the dietary information service.
Suitable for people with diabetes, especially those who have just received a diagnosis, and for home cooks looking for simple, family-friendly dishes.
