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Tartines & pains perdus
by Marie Diebler · · tapa blanda · 62 pages
3.8
· ISBN 97822980411947 people viewing thisViewed 0 times
Product details
Pages: 62 pages
Author: Marie Diebler
Publisher: Publisher to be confirmed
ISBN: 9782298041194
Format: tapa blanda
Language: fr
Release date: 1/1/2011
ISBN: 9782298041194
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Synopsis of Tartines & pains perdus
Este libro de cocina, escrito por Marie Diebler, se centra en el pan como ingrediente principal en una variedad de recetas, tanto dulces como saladas. Incluye recetas de tostadas frías o a la sartén, así como platos más elaborados como el crumble de tomate al horno hecho con pan rallado. En la sección de postres, ofrece variaciones del clásico pan francés, utilizando pan rallado para crear opciones económicas.
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