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Recetas de cocina internacional
by Louis Adams · Ultramar Editores S.A. · tapa blanda · 60 pages
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Pages: 60 pagesAuthor: Louis AdamsPublisher: Ultramar Editores S.A.Format: tapa blandaLanguage: es-ESRelease date: 1/4/2004ISBN: ISBN 9788473869829
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Synopsis of Recetas de cocina internacional
Descubre un mundo de sabores con 'Recetas de Cocina Internacional' de Louis Adams. Este libro de cocina en español te lleva en un viaje culinario a través de diversas culturas, ofreciéndote una colección de recetas auténticas y deliciosas. Ideal para chefs caseros que buscan expandir su repertorio y sorprender a sus invitados con platos internacionales.
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Recommended by JuliaAbout the author

Louis Adams
Louis Keyshaun Adams Jr. is an American basketball player for Ostioneros de Guaymas of the Mexican Circuito de Baloncesto de la Costa del Pacífico (CIBACOPA).
Born in 1996Since 201863 titles published8 writing
View full profileBest-selling books in Food
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