by Miguel Shiao · tapa blanda · ISBN 9788440095534
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«Recetario de cocina china» is the cookbook by Miguel Shiao, published by FisicalBook in paperback, in Spanish.
Miguel Shiao presents a Chinese cookbook to discover its characteristic flavours and learn to prepare traditional dishes. The book explores the richness and diversity of this cuisine and brings classic oriental preparations closer to the reader.
Published in 1977, it is part of the «Extremo Oriente» collection; its ISBN-13 is 9788440095534.
Intended for lovers of oriental cuisine who want to recreate classic Chinese recipes at home.
