Papillote surprise

Synopsis of Papillote surprise

«Papillote surprise» is the cookbook by Frédéric Berqué, published by Editions First in hardback (87 pages, in French).

A recipe book dedicated to en-papillote cooking, with 50 simple and surprising dishes designed to be prepared in a short time. Among the proposals are mussels with curry cream, grated carrots with honey, and pear crisps with caramel, illustrated with photographs.

Part of the Les Toquades collection. Includes photographs by Denys Clément.

Designed for cooks with little time who want to prepare healthy, easy, and attractive dishes to share with guests.