by Linda Collister · TBS The Book Service Ltd · tapa dura · ISBN 9781850760146
VAT included
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«Food Processor Cooking» is Linda Collister's illustrated cookery guide, published by TBS The Book Service Ltd in hardback (128 pages, in English).
Fully illustrated colour guide to getting the most out of your food processor. It brings together recipes from different world cuisines for soups, quiches, pâtés, mousses, salads, meats, poultry, fish and desserts, plus advice on basic ingredients and on caring for and maintaining the appliance to extend its life.
Originally published in 1985, it falls within the home and cookery category; the work includes an index.
Reference work for amateur cooks who want to make the most of the possibilities of their appliance.
