by Pepita Aris · Lorenz Books · tapa dura · ISBN 9781859671627
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Olives: A Book of Recipes» is a recipe book by Pepita Aris, published by Lorenz Books in hardback, with 64 pages, in English.
A single-subject recipe book dedicated to the olive, with ideas ranging from appetisers to main courses that showcase the versatility of this ingredient in Mediterranean cooking. Includes clear instructions and useful tips for cooking with olives.
Part of The Little Recipe Book Series and published in 1996 in English; the hardback edition has 64 pages.
Aimed at cooks of any level who want to make olives the star of their kitchen.
Discover second-hand books by Aris, Pepita, Clements, Carole, Wolf-Cohen, Elizabeth.
