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Nutrición y Alimentos Dietéticos
by Arnold E. Bender · · tapa blanda
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Pages: 120 pagesAuthor: Arnold E. BenderPublisher: Publisher to be confirmedFormat: tapa blandaLanguage: es-ESRelease date: 1/9/1992ISBN: ISBN 9788420002965
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Synopsis of Nutrición y Alimentos Dietéticos
Este libro de Arnold E. Bender, publicado en septiembre de 1992, ofrece una guía completa sobre nutrición y alimentos dietéticos. Publicado por ACRIBIA y disponible en formato de tapa blanda, es una referencia valiosa en el campo de la medicina y la enfermería, proporcionando información esencial sobre el tema.
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About the author
Arnold E. Bender
Arnold Eric Bender (1918-1999) was a British expert in nutrition and food toxicology.
1918–199924 titles published
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