by Véronique Cauvin, Alexia Janny-Chivoret · Tapa dura · ISBN 9782263060632
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«Nutella» is the recipe book by Véronique Cauvin and Alexia Janny-Chivoret, published by Solar in 2012 as a hardback book-object, in French.
This volume reproduces the shape of a Nutella jar, with its plastic lid, and brings together around thirty illustrated dessert recipes: cakes, ice creams, creams, soufflés, milkshakes and other preparations such as charlotte or mont-blanc.
Originally published on 8 November 2012, its full title is «Nutella: forme découpée». The photographs are by Amélie Roche.
For Nutella fans who want to incorporate this hazelnut spread into cakes, ice creams and other desserts.
