by Sandra Mahut · Roca Editorial · tapa blanda · ISBN 9788499187341
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Nutella. 30 recetas esenciales» is the baking recipe book by Sandra Mahut, published by Roca Editorial in paperback (56 pages, in Spanish).
A recipe book dedicated to hazelnut and cocoa spread, with 30 sweet proposals ranging from classic desserts to original creations. Preparations include chocolate lava cakes, mini muffins, tiramisu, mousses, creams and cookies, all designed to incorporate Nutella into homemade recipes.
First edition published in March 2014. Spanish edition of an original French work, with photographs by Nathalie Carnet.
Aimed at baking enthusiasts and inexperienced cooks, with recipes mostly simple and of varying complexity.
