by Pedro Gómez Carrizo · Plaza & Janés · tapa blanda · ISBN 9788401015113
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Nueva Guía Lagunilla de Restaurantes» is a gastronomic guide by Pedro Gómez Carrizo, published by Plaza & Janés in paperback (407 pages, in Spanish).
A reference work bringing together a wide commented selection of restaurants ordered by provinces and municipalities. Includes a practical manual for learning about and tasting wines, with a prologue by Enrique Cadiach, food and wine critic.
Published on 9 December 2006; ISBN 9788401015113.
Aimed at gastronomy and wine enthusiasts interested in a commented selection of restaurants classified by provinces and municipalities.
Discover second-hand books by Pedro Gómez Carrizo.
