by Eva Celada Rodriguez · Belacqua Ediciones S.L. · tapa blanda · ISBN 9788496326392
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«No haga zapping, haga la cena» is the cookbook by Eva Celada Rodríguez, published by Belacqua Ediciones in paperback (235 pages, in Spanish).
The book brings together a hundred quick menus to prepare in fifteen minutes, so that dinner doesn't force you to miss the film or the football on television. They are practical recipes, designed to solve a meal or dinner with little time.
The work was published on 18 November 2005 and belongs to the Culinaria collection by Belacqua.
For those who have little time to cook and don't want to miss a film or a football match while having dinner.
