Second-hand books by Sarah Maxwell from £10.12

About Sarah Maxwell

Birth

1793

Death

1874

Biography

(died 1874)

Sarah Maxwell was born in 1793 and left a culinary legacy that lasted until her death in 1874.

Her most recognized work is the popular cookbook The vegetarian pasta cookbook.

Throughout her career, she published a total of 41 works dedicated to the art of gastronomy.

Her writings explore a wide variety of topics, from baking and cake decorating to Greek cooking.

In addition to her main dishes, Maxwell also dedicated part of her talent to creating recipes for snacks and vegetarian cuisine.