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Mi Cocina Italiana
by Jesus Manuel Martínez, Roberto Castell · Ediciones Castell S.A. · tapa blanda · 64 pages
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Pages: 64 pagesAuthor: Jesus Manuel Martínez, Roberto CastellPublisher: Ediciones Castell S.A.Format: tapa blandaLanguage: es-ESRelease date: 1/1/1988ISBN: ISBN 9788474893076
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Synopsis of Mi Cocina Italiana
Este libro de cocina tradicional italiana, publicado en 1988 por Ediciones Castell, ofrece una colección de recetas clásicas. Con 64 páginas, el recetario presenta una variedad de platos italianos, desde pastas hasta salsas, diseñado para aquellos que buscan explorar la riqueza de la cocina italiana en casa. El libro está escrito en español y proporciona una guía práctica para preparar auténticos platos italianos.
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Jesús Manuel Martínez
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