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Mi cocina española
by Roberto Castell, Jesús Manuel Martínez · Castell · tapa dura · 64 pages
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Pages: 64 pagesAuthor: Roberto Castell, Jesús Manuel MartínezPublisher: CastellFormat: tapa duraLanguage: es-ESRelease date: 1/1/1985ISBN: ISBN 9788474892468
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Synopsis of Mi cocina española
Descubre los sabores auténticos de España con 'Mi Cocina Española'. Este libro de cocina te invita a explorar las recetas tradicionales y los ingredientes esenciales de la gastronomía española. Desde la paella valenciana hasta las tapas andaluzas, cada plato está explicado paso a paso para que puedas recrear la magia de la cocina española en tu propia casa. Ideal para amantes de la cocina y aquellos que deseen sumergirse en la cultura culinaria de España.
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Jesús Manuel Martínez
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