Menjar per un euro

Synopsis of Menjar per un euro

Discover how to eat well without spending a lot of money with this book by Pep Nogué i Puigvert. It includes a variety of affordable, easy-to-prepare, and delicious recipes, with a maximum cost of one euro per person. Learn to take advantage of seasonal products and cook intelligently to avoid wasting anything. The book offers options for breakfasts, snacks, main courses, and desserts, all designed to delight your palate without affecting your wallet. Put on your apron and start cooking!