by Pep Nogué i Puigvert · Cossetània · tapa blanda · ISBN 9788490343128
VAT included
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«Cuina de Divendres: Les receptes de Pep Nogué» is the cookbook by Pep Nogué i Puigvert, published by Cossetània Edicions in paperback (192 pages, in Catalan).
Chef and communicator Pep Nogué brings together the recipes and encounters from the TV3 programme «Divendres», where he travels through villages with Espartac Peran and the show's team. Through the people he meets, he showcases the foods and dishes of each region and champions local cooking and traditional knowledge.
Fifth volume in the Escudella collection; the programme «Divendres» airs every afternoon, Monday to Friday, on TV3.
Aimed at fans of Catalan cooking and followers of the TV3 programme «Divendres».
