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ISBN: 9780297836346
Descubre los sabores del Mediterráneo con este libro de cocina de Antony Worrall Thompson y Simon Wheeler. Publicado en 1996, este libro presenta una colección de recetas clásicas mediterráneas, perfectas para cualquier amante de la cocina. Con 32 páginas llenas de inspiración culinaria, este libro es una adición esencial para tu biblioteca de cocina.
