by Mesejo Arizmendi · Generalidad Valenciana, Consejería de Sanidad · ISBN 9788448225797
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The "Manual básico de nutrición clínica y dietética" is a fundamental reference work for professionals and students in the healthcare field. This book offers a structured and accessible overview of the principles of clinical nutrition, covering both theoretical foundations and their practical application in the dietary treatment of various pathologies. With a rigorous approach, the text becomes an essential tool for understanding the relationship between nutrition and health, providing clear guidelines for nutritional intervention.
