
by Troth Wells · Intermón · tapa dura · ISBN 8489970007349

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«Los perfumes de la cocina» is the cookbook by Troth Wells, published by Intermón Oxfam in hardback, in Spanish.
A recipe collection featuring dishes from Africa, Asia and Latin America with flavors designed to awaken the palate. Includes tables on food properties and a spice guide, so the cook can better understand ingredients and learn to combine them within these culinary traditions.
For fans of African, Asian and Latin American cooking who want to learn more about using spices.

