by Coia Valls · B de Bolsillo · tapa dura · ISBN 9788490700839
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«La cocinera» is the historical novel by Coia Valls, published by B de Bolsillo in hardback (400 pages, in Spanish).
Barcelona, 1771. After her father's death, Constança Clavé travels from Lima to Barcelona with a recipe notebook from her master, chef Antoine Champel. She wants to be a cook, but being a woman closes many doors to her. She makes her way through revolutionary circles and refined salons, where the Baron of Maldà stands out.
«La cocinera» belongs to the Fiction collection of B de Bolsillo and was published on 20 May 2015.
For readers of historical fiction set in Barcelona and fiction with female protagonists and gastronomy.
