by Roser Viñuales · Olimpo · tapa blanda · ISBN 9788479053239
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«La Cocina Actual» is the cookbook by Roser Viñuales, published by Olimpo in paperback (96 pages, in Spanish).
A practical cookbook bringing together a wide variety of dishes and techniques for everyday cooking. With step-by-step instructions and colour photographs of fresh ingredients, it offers a simple, visual approach to gastronomy, designed to expand your repertoire of meals and discover new preparations.
Special «Nueva Imagen» edition by Venca, published in 1995. The ISBN-13 of the record is 9788479053239.
For cooking enthusiasts who want to discover varied recipes, learn simple techniques and find inspiration for their daily meals.
