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La Cocina Actual
by Roser Viñuales · Olimpo · tapa blanda · 96 pages
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Pages: 96 pagesAuthor: Roser ViñualesPublisher: OlimpoFormat: tapa blandaLanguage: es-ESRelease date: 1/1/1995ISBN: ISBN 9788479053239
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Synopsis of La Cocina Actual
Descubre nuevas recetas y técnicas culinarias con 'La Cocina Actual', una edición especial de Venca/Olimpo. Este libro de cocina, publicado en 1995, te guiará paso a paso con instrucciones claras y fotografías a color. Ideal para aquellos que buscan inspiración en la cocina y desean explorar nuevos sabores y platos.
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