by Ada Parellada · Ara Llibres,SCCL · tapa blanda · ISBN 9788496201699
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Discover the secrets of Catalan cuisine with this book by Ada Parellada. 'La Bona Cuina Catalana' takes you on a journey through the most authentic recipes and the best restaurants where you can taste the gastronomy of Catalonia. Learn to prepare traditional dishes and discover the unique flavors of this region.
Ada Parellada i Garrell is a Spanish cook who inspired the "Semproniana" restaurant in Barcelona. She owns three restaurants, publishes books and she has been given the Creu de Sant Jordi for her restoration work.
