
by Jeni Wright · New York Ballantine 1980. · tapa blanda · ISBN 9780906320112

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«Just Desserts» is Jeni Wright's cookbook, published by the St Michael Cookery Library in 1980, in paperback (189 pages, in English).
A recipe book focused on desserts and puddings, with ideas to sweeten any occasion. It includes chapters on soups, fish and poultry, vegetables and salads, as well as desserts and fruit and game dishes. The recipes are presented with a practical approach for everyday cooking.
Published as part of the St Michael Cookery Library collection, linked to Marks & Spencer. A 1980 work, in English, with 189 pages in paperback format.

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