by Ali Maffucci · Tapa blanda · ISBN 9781101907450
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«Inspiralize Everything» is Ali Maffucci's cookbook, published by Clarkson Potter in paperback (288 pages, in English).
«Inspiralize Everything» arranges its recipes alphabetically by fruits and vegetables, from apple to courgette, with more than twenty fruits and vegetables, their nutritional value and preparation techniques. It includes paleo, vegan, gluten-free or raw options, with ingredient substitutions and one-pot dishes, to prepare in advance or without cooking.
«Inspiralize Everything» was published in 2016; it is Ali Maffucci's second cookbook after «Inspiralized» and was a New York Times bestseller.
«Inspiralize Everything» is for home cooks who want to cook with a spiralizer, whether they are beginners or already have experience.
