by Elizabeth David · Penguin Books Ltd · libro de bolsillo · ISBN 9780146000201
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This book is a collection of extracts and recipes from Elizabeth David's writings, covering life in France, picnics, bread ovens, and the making of mayonnaise.
Elizabeth David was a British cookery writer. In the mid-20th century she strongly influenced the revitalisation of home cookery in her native country and beyond with articles and books about European cuisines and traditional British dishes.
