by Equipo Editorial · Michelin · tapa dura · ISBN 9782067122574
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«Guía Michelin. España 2006 Hoteles y Restaurantes» is the hotel and restaurant guide from the Editorial Team, in hardback (830 pages, in Spanish).
A tour of Spain's hotel and dining offerings, with a selection of hotels and restaurants. The guide compiles practical details for each establishment, such as address, phone, prices and services, and adds maps and plans of cities and regions to help travellers find their way.
Published by Michelin in 2006, with 830 pages in hardback and text in Spanish.
For travellers planning routes through Spain who want a selection of hotels and restaurants with practical details.
