Take three and pay for only two with coupon TRIPLEEN
by Robert Carrier · Boxtree Ltd · tapa dura · ISBN 9780752224923
* All our products are carefully inspected to support sustainable culture.
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Descubre los sabores auténticos de España con 'Great Dishes of Spain' de Robert Carrier. Este libro de cocina te lleva en un viaje culinario a través de la rica historia y diversidad de la cocina española, desde las tapas hasta la paella. Con más de 200 recetas, este libro es perfecto tanto para principiantes como para chefs experimentados que buscan explorar la gastronomía española. Aprende a preparar platos clásicos como el gazpacho, el bacalao y el chorizo, y sumérgete en la cultura culinaria de España.
Robert Carrier McMahon, OBE, usually known as Robert Carrier, was an American chef, restaurateur and cookery writer. His success came in England, where he was based from 1953 to 1984, and then from 1994 until his death.
