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ISBN: 9780297831723
Sumérgete en la cocina provenzal con 'Feasts of Provence' de Robert Carrier. Este libro de cocina te invita a explorar los sabores y aromas de la región francesa a través de recetas deliciosas y fotografías espectaculares. Descubre los secretos de la gastronomía de la Provenza y deleita tu paladar con platos auténticos y llenos de sabor.
