by Miriam Espinosa Romero, Mª Luz Cilleruelo Pascual, Ruth García Martínez de Bartolomé, Carolina Gutiérrez Junquera, Fernando Javier Moreno Camino, Enriqueta Román Riechmann · Otra Tarea · tapa blanda · ISBN 9788461782079
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«Esofagitis eosinofílica y la cocina sin alérgenos» is the practical guide by Miriam Espinosa Romero and other authors (Otra Tarea, paperback, 152 pages).
It addresses eosinophilic esophagitis (EoE), a chronic allergic-based disease that affects the esophagus and can cause dysphagia and food impaction. It explains current knowledge about the disease and its daily management, and offers ideas, tips, and allergen-free recipes to implement exclusion diets simply and nutritiously.
First edition published in Madrid in 2017. The book falls under the categories of health, allergies, home, and cooking.
For families with children with EoE and health professionals seeking a medical and culinary guide for daily disease management.
