by Bellahsen & Rouche · H. Kliczkowski · tapa dura · ISBN 9788496048058
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«Delicias de Francia» is the cookbook by Bellahsen & Rouche, published by H. Kliczkowski in hardback, in Spanish.
A French cookbook that covers its culinary traditions and gourmet methods. It includes recipes presented with photographs of dishes with vegetables and tomatoes, and explains preparations and techniques typical of French gastronomy to reproduce its flavours at home.
The book was published in 2004 and the 2013 edition is also hardback.
For enthusiasts of French gastronomy and culture looking for an illustrated recipe book with method explanations.
