Cuisine légère

Synopsis of Cuisine légère

«Cuisine légère» is the cookery book by Linda Doeser, published by Parragon Books Ltd in paperback (176 pages, in French).

A recipe book for light cuisine that offers around a hundred low-fat recipes for a healthier diet without sacrificing flavour. It includes dishes for family meals, snacks and special occasions, with photographs showing each preparation step by step, cookery tips and updated versions of traditional recipes.

The book was originally published in 2004 and carries the subtitle «Les 100 meilleures recettes» on its cover.

For those who want to eat better and reduce fat intake without giving up the pleasure of cooking and trying varied dishes.