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ISBN: 9788422688563
Descubre los secretos de la cocina china con este libro de Linda Doeser. Aprende a preparar platos rápidos y saludables con ingredientes exóticos. Este libro te guiará a través de las especialidades de mariscos de Shanghai, las comidas picantes de Sichuán y la sofisticación de la cocina de Pekín. Una experiencia culinaria cautivadora para los paladares más exigentes.
