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ISBN: 9781843090137
Este libro de cocina en tapa blanda ofrece más de 200 recetas para preparar deliciosos platos de pescado y marisco. Con ilustraciones paso a paso y fotografías a color, es ideal para cualquier amante de la cocina que desee explorar nuevas y sabrosas opciones culinarias. Descubre una gran variedad de recetas y técnicas para disfrutar al máximo de los sabores del mar.
