
by Glòria Baliu De Kirchner · Editorial Pòrtic · tapa blanda · ISBN 9788482563602

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Discover the delicious combination of sea and mountain flavors in this cookbook by Glòria Baliu. With 140 pages full of traditional and creative recipes, this book will guide you in preparing unique dishes that merge the best of both worlds. Published in Catalan by Editorial Pòrtic, it is a culinary gem for lovers of good cuisine.

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