by Academia de la Cocina Española · Nobel · tapa blanda · ISBN 9788487531309
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocina sencilla con microondas» is the recipe book by the Academia de la Cocina Española, published by Ediciones Nobel in paperback (238 pages, in Spanish).
It compiles 155 recipes from traditional Spanish cuisine adapted for the microwave, with the aim of simplifying their preparation. Designed for everyday use, it includes practical tips for making the most of the appliance and getting tasty dishes without fuss.
Published on 1 March 2001. Includes a foreword by Víctor Alperi. Approximate weight: 644 g. ISBN 9788487531309.
For home cooks who want to cut preparation times without giving up traditional flavour.
Discover second-hand books by Academia de La Cocina Espanola.
