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by Donna Hay · Trident Reference Pub · tapa blanda · ISBN 9781582794280
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ISBN: 9781582794280
Este libro de cocina, titulado 'Cocina rápida y fácil mexicana', es una guía práctica para explorar los auténticos sabores de la cocina mexicana adaptados al estilo de vida actual. Presenta recetas paso a paso de platillos populares como chiles poblanos rellenos, cerdo con mole y bollitos de masa, así como nachos con frijoles negros y coyotas de calabaza dulce. Incluye un glosario explicativo para identificar ingredientes menos familiares y las variedades más populares de chiles frescos y secos.
Donna Hay is an Australian food stylist, author, magazine and newspaper editor, businesswoman and television presenter, who has presented her own programs
