by Sharda Gopal · KONEMANN · tapa blanda · ISBN 9788496592414
VAT included
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«Cocina India Paso a Paso» is the Indian cookbook by Sharda Gopal, published by Konemann in paperback (157 pages, in Spanish).
A cookbook of specialties from across India, with popular dishes and exotic preparations. It explains the main culinary techniques and handling of spices, and illustrates ingredients, utensils and preparations with full-colour photographs; includes a glossary.
It belongs to the Paso a Paso collection and features a foreword by Linda Sonntag.
Suitable for Indian cooking enthusiasts looking to learn basic techniques and explore the world of spices.
