by VV. AA., Chuss Fernandez Velez · Parragon · tapa dura · ISBN 9781405479332
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«Cocina India» is the Indian cookbook by VV. AA. and Chuss Fernandez Velez, published by Parragon in hardback (256 pages, in Spanish).
A recipe book that explores Indian cuisine with easy and tasty dishes, guiding the reader with clear, detailed instructions to prepare authentic meals at home, such as curries with rice. A practical way to get closer to the flavours and aromas of Indian cooking.
Volume in the «La Mejor Cocina» collection, published by Parragon in 2006, with the subtitle «Sencillas y deliciosas recetas explicadas paso a paso».
Aimed at beginners and fans of Indian cooking who want to prepare authentic dishes at home without needing prior experience.
